Cashew Cream
Place the cashews into a nut blender with enough water to cover them, about 1/8 of an inch. Puree. Add more water or more cashews to get the desired creamy consistency (thicker for a salad garnish...
View ArticleBulgur
Bring the bulgur and water to a boil. Reduce heat and let sit for about 15 minutes, until all the water is absorbed. Fluff the bulgur with a fork. Add Earth Balance Salt to taste. Serve.
View ArticleLemon White Truffle Vinaigrette
Combine and whisk all ingredients together until blended. Serve.
View ArticleEggless Caesar Salad Dressing
Combine all of the ingredients in a prep bowl. Whisk until thoroughly blended. Serve.
View ArticleLemon Vinaigrette
Combine all ingredients in a prep bowl. Whisk until thoroughly blended. Serve.
View ArticleRestorative Yoga For Weight Loss
Stress is harmful to our mental, emotional and physical well-being. The build-up of stress reduces our ability to be efficient, productive, clear-minded, content and stable. Stress is also an enemy to...
View ArticleBalsamic Vinaigrette
In a prep bowl, combine and whisk all of the ingredients together. Serve.
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